Domaine Clape Saint Peray Blanc

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ClapeStPeray.jpg

Domaine Clape Saint Peray Blanc

60.00

100% marsanne from a tiny .2-hectare parcel averaging 40-years of age, the wine is fermented in cement tank, completes malolactic fermentation, and is then aged in stainless steel for 8 months. Saline-inflected scents of lemon pith, peach skin, and hillside flowers/herbs lead to seductively fresh flavors with a bright mineral lift to finish.

PRODUCER Domaine Clape
REGION  Cornas, Rhône
GRAPE Marsanne
YEAR 2016
ALCOHOL  13.5%

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